fotografia & Co.

Foto per gentile concessione di GF Studio (p. 74, 77), di Associazione Produttori Villamagna Doc (p. 82, 83, 86).


123RF:

Andrey Esin (terza di copertina).


Shutterstock

Zamurovic Brothers (copertina, p. 1), bensliman hassan (p. 3, 35), Axel Redder (p. 3, 44), Dima Sobko (p. 3, 65), unpict (p. 6), FotosDo (p. 9), Chiyacat (p. 10), kamui29 (p. 12), Lenti Hill (p. 12, 13), Yuliia Hurzhos (p. 13), alex74 (p. 14), Mr.Thanathip Phatraiwat (p. 17), Igor Klimov (p. 17), JD Photograph (p. 17), goir (p. 19), Cameris (p. 21), Naeblys (p. 22), spline_x (p. 24), La Su (p. 24, 25, 32, 33), Gospodarek Mikolaj (p. 27), Universal Wallpapers (p. 28), Tollin Nicolas (p. 31), Jon Ingall (p. 32), JPC-PROD (p. 33), Africa Studio (p. 36), ChrisW (p. 38), Lyudmila Tetera (p. 39), Natasha Breen (p. 41, 42, 43), Nattika (p. 42), Supod Kongkerd (p. 42), Nishihama (p. 43), Yeti studio (p. 46), Yulia Furman (p. 47), Only Fabrizio (p. 49), S’imona (p. 50), spline_x (p. 52), sabath (p. 52), Dionisio iemma (p. 52, 53), bdomanska (p. 53), Andrea Etzi (p. 54), Barracuda Studio (p. 57), Altrendo Images (p. 59, 69), izikMD (p. 60), Pecold (p. 60, 61), Mr.Music (p. 61), Goskova Tatiana (p. 62), izikMD (p. 66), Igor Normann (p. 66, 67), lenakorzh (p. 67), Aleksandr Krasov (p. 70), nito (p. 73), YummyBuum (p. 75, 76), Peter Doomen (p. 79), Angelo DAmico (p. 81), anistidesign (p. 82), Jen Wolf (p. 85), Nattika (p. 87), furryclown (p. 89), YaMoss (p. 90), love_studio (p. 91), Hayran1 (p. 92), Gregory Cohen (p. 95), Piotr Velixar (p. 96), Mountains Hunter (p. 96, 97), Eldar Abdokov (p. 97), FreeProd33 (p. 98), Galyna_P (p. 101), Jietse Van Thienen (p. 103), Shawn Hamilton (p. 104), GlennV (p. 106), Wallophoto (p. 106, 107), Pascal Henin (p. 107), Diego Abel Penas (p. 109), andrebanyai (p. 110), stuar (p. 113), Yuliya Derbisheva VLG (p. 114), K_E_N (p. 114), murat kaplan (p. 114, 115), Josedaou (p. 115), Anastasiia Guseva (p. 117), Natalia Plekhanova (p. 118), More Trendy Design here (p. 123).

Vitae 32
Vitae 32
Marzo 2022
In questo numero: Rifermento identitario di Massimo Zanichelli; Soffio bianco di Corsica di Roberto Bellini; Un sacco di patate di Morello Pecchioli; Energia pantesca di Fabio Rizzari; Brandy awareness di Antonio Furesi; Una carriera a tutto vapore di Emanuele Lavizzari; Generazioni di Villamagna di Antonello Maietta; Criticità gastronomiche di Valerio M. Visintin; La dimensione della macerazione di Francesca Zaccarelli; Goût d’Orval di Riccardo Antonelli; Le sfumature dell’olio di Luigi Caricato; Pas dosé - È tempo della variabilità di AIS Staff Writer.